Courtesy of Mama's Kitchen
*SWISS RECIPE: RÖSTI*
*INGREDIENTS*
Potatoes, onion, butter, salt, pepper
*METHOD*
1. Boil, cool, peel and grate 4 potatoes.
2. Mix with chopped onion, salt and pepper.
3. Fry in butter on medium heat for 8-10 min per side until crispy and golden.
4. Serve hot. Add cheese or a fried egg on top.
Simple, crispy, Swiss comfort.
#MamasKitchen #SwissCuisine #Rösti
*SWISS RECIPE: RÖSTI*
*INGREDIENTS*
Potatoes, onion, butter, salt, pepper
*METHOD*
1. Boil, cool, peel and grate 4 potatoes.
2. Mix with chopped onion, salt and pepper.
3. Fry in butter on medium heat for 8-10 min per side until crispy and golden.
4. Serve hot. Add cheese or a fried egg on top.
Simple, crispy, Swiss comfort.
#MamasKitchen #SwissCuisine #Rösti
Courtesy of Mama's Kitchen ๐จ๐ญ
*SWISS RECIPE: RÖSTI*
*INGREDIENTS*
Potatoes, onion, butter, salt, pepper
*METHOD*
1. Boil, cool, peel and grate 4 potatoes.
2. Mix with chopped onion, salt and pepper.
3. Fry in butter on medium heat for 8-10 min per side until crispy and golden.
4. Serve hot. Add cheese or a fried egg on top.
Simple, crispy, Swiss comfort.
#MamasKitchen #SwissCuisine #Rösti
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